The only thing that really matters is just how amazingly awesome this homemade version tastes. Plus, this DIY Frappuccino only takes 60 seconds to create and contains 100% real food ingredients. Need more proof? Just take a look…
In a blender jar, add all the Frappuccino ingredients. Blend for 40-50 seconds until thick and creamy. Pour into glasses.
For the whipped cream: Place all the whipped cream ingredients in the bowl of a stand-mixer, fitted with the whisk attachment. Whisk on medium speed for 2-3 minutes, until the cream is thick. Add the whipped cream to the top of each Frappuccino. Note: You can also use a hand-mixer to make homemade whipped cream.
If desired, add the caramel and/or chocolate syrup.
Video
Notes
Both recipes make more than you'll need for the drink recipe provided. Reheat the caramel (it will harden in the fridge) before using it in future drinks. Add 1 tablespoon of caramel or chocolate syrup to the blender (with the coffee ingredients) to create a mocha or caramel drink.