In a medium-size bowl, combine all the ingredients.
Store the exfoliator in an air-tight container in a cool, dark place (the linen closet or medicine cabinet).
To Use:
Apply a tablespoon of exfoliator at a time to your hands. Gently massage the skin (face and/or body) with the exfoliator for 30 seconds. Rinse the exfoliator from the skin with water and a washcloth.
Notes
This recipe makes enough exfoliating scrub to cover the entire body and face 2-3 times. Due to the abrasive (exlfoliator) nature of the sugar, I recommend using this scrub every 1-2 weeks, especially if you have sensitive skin. Make sure water isn't introduced into the mixture in between uses (hello mold growth and bacteria). Use a spoon to scoop the mixture from the jar. To make a small batch, simply reduce this recipe by half.