The dressing, or dip, is made with the simplest of ingredients: sour cream, kefir (a cultured, probiotic dairy food-good for the gut), fresh lemon juice, seasonings. It takes only five minutes to whisk the ingredients together and make what we think is the best ranch dressing.
Add the ingredients to a medium-size bowl. Whisk to combine.
Serve immediately, or pour the dressing into a storage container with a lid and store in the fridge for up to a week. Use as a dressing or dip.
Notes
If want to use fresh seasonings, here's what I would try in place of the dried spices: 1 garlic clove, minced in place of the garlic powder, 1-2 TB minced fresh parsley in place of the dried parsley, 1-2 TB chopped chives in place of the onion powder. Adjust seasonings to taste.