In a large bowl, whisk the dry ingredients together. Then add the wet ingredients directly to the bowl. Whisk to combine all the ingredients. Grease a waffle maker, then pour 1/4- 1/2 cup of batter into the waffle maker at a time. I use 1/2 cup since my waffle maker is very deep. Cook until crispy on the outside. I use a Waring Pro Waffle Maker.
To freeze the waffles, cut the waffles into smaller pieces so they'll fit in your toaster. Freeze the waffles in a freezer baggie or container in one single layer. I like to line my bag with parchment paper first to give the bag a bit of structure. Freeze the waffles for up to 2 months. Simply pop the waffles in the toaster, and enjoy!
Recipe by Live Simply | https://livesimply.me/easy-whole-grain-waffles-freezer-friendly/