Making sourdough baked goods is a traditional practice used to make grains easier to digest and to help unlock nutrients. To make sourdough baked goods, you will need a sourdough starter. Once you have a lively sourdough starter, you’re ready to make the most-delicious bread, muffins, and other baked goods. New to sourdough? Listen to this podcast episode about what makes sourdough special and explore 9 ways to use a sourdough starter.